Exceptional Sides for the Holidays with Alba Johnson – 10/14

Exceptional Sides for the Holidays, October 14n Make your holiday table unforgettable with side dishes that are anything but ordinary. Chef Alba will share elegant, flavor-packed recipes that bring color, texture, and plenty of wow factor to the meal. Whether you’re hosting or bringing a dish to share, these standout sides may just steal the spotlight from the main course. Menu: Gratin of Broccoli Cauliflower with Toasted Almonds, Purè of Creamy Sweet Potatoes and Cheese, and Insalata di Radicchio di Verona Pere e Gorgonzola.